maeback Profile - Allrecipes.com (11838021)

cook's profile

maeback


maeback
 
Home Town:
Living In:
Member Since: Oct. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Pumpkin, Sweet Potato, Leek and Coconut Milk Soup
smells good and tastes great. I added these additional ingredients to the recipe: 2 vegetable bullion cube; roasted or smoked turkey drumsticks cut up; 1 can of bamboo shoot strip in water; creole seasoning; garlic chopped; ginger chopped; curry; Enjoy a healthy meal. You can also serve with basamati rice ***** roasted the pumpkin seed from the pumpkin later.

3 users found this review helpful
Reviewed On: Oct. 31, 2009
Simple Swiss Chard
I liked this very much. First time I ever ate Swiss Chard. It was delicious.

1 user found this review helpful
Reviewed On: Oct. 27, 2009
Spicy Chicken Curry
This is good. I would recommend that you do not add water, but maybe use chicken broth and only half a cup and let the chicken cook in its own juice at low heat because it has a tendency to become watery. I used chicken legs instead of chicken breast. I had Achar Massala in the house so I used that. I served it on basamati rice. Expect some members of your family to let you know that the spice while cooking was burning their eyes. I did not use poppy seeds. I used curry powder instead. I will try and use chicken breast next time also. It does need something else in there to make it more tasty, but it is still a very authentic indian curry taste. It was spicy, but it was not burning.

3 users found this review helpful
Reviewed On: Oct. 27, 2009
 
ADVERTISEMENT

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States