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Pumpkin Chip Bread

Reviewed: Nov. 7, 2009
Made this for my daughter who never likes loaf type cakes. She couldn't get enough, packed it for lunch and it was a hit at school as well. I ground the nuts up fine-she doesn't like nuts in desserts. I didn't quite get enough to put into 2 9x5 loaf pans, did 8x4 instead. I also took the advice about extra pumpkin. Thanks for the great recipe!!
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