Rachel_K Profile - Allrecipes.com (11836799)

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Member Since: Oct. 2009
Cooking Level: Expert
Cooking Interests: Baking
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Recipe Reviews 14 reviews
Braised Balsamic Chicken
This was pretty good - I kept the ingredients the same just took out the tomatoes. I think if I used a more expensive balsamic it would've been better because the "bite" wasn't as strong as I was thinking it would be. I'll try it again and see... overall a good recipe for quick/easy.

0 users found this review helpful
Reviewed On: Aug. 7, 2013
Spiced Slow Cooker Applesauce
After reading the reviews I decided to make this twice- once as written, and once modified. The way it's written (as others have said) is WAY too sweet, even for me and I love sugar lol. It was also too watery. So, I cut the water and sugar to 1/4c each and used Tara's suggestion to put the tea cloth under the lid (reduces recycled moisture) and this came out PERFECT!

2 users found this review helpful
Reviewed On: Dec. 13, 2012
Chef John's Pumpkin Pie
I made two pumpkin pies for Thanksgiving this year - this one and one that uses evaporated milk mixed w/ sugar and HANDS DOWN this is better. I absolutely love this recipe and will be adding it to the book :)

3 users found this review helpful
Reviewed On: Dec. 13, 2012

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