Lyss8928 Recipe Reviews (Pg. 1) - Allrecipes.com (11836403)

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Baked Potato Soup V

Reviewed: Jan. 15, 2010
this is sooo good, even my 11 month old kept eating and eating and eating it he loved it! i love thick soups so i kept smashing the potatoes on the sides of the pot with a fork leaving a few chunks in it but it was just a LITTLE too thick for me, so i'll probably add a little more milk next time, very very good and easy soup though!
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World's Best Lasagna

Reviewed: Apr. 15, 2011
WONDERFUL! The only thing it needs is more ricotta cheese...recipe says 16 oz i used 24 oz but it still needed more in my opinion..sauce was great and it definitely had enough meat and sauce..not bland at all!
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3 users found this review helpful

Sour Cream Pork Chops

Reviewed: Jan. 15, 2010
omg these are sooooooo wonderful!!! The sauce is excellent, and the pork chops are sooo tender...i LOVE this, served over wide egg noodles, very easy and sooooo good!!
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Old Fashioned Onion Rings

Reviewed: Jan. 16, 2010
These are sooo good!! A little bit time consuming but definitely worth it, I used Italian seasoned bread crumbs because that's all I had here so I didn't bother with the seasoned salt but they were awesome!!
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Taco Lasagna

Reviewed: Jan. 23, 2010
really really good, but i used 2 cloves and i still thought it just gave it an odd taste, i have never heard of any mexican recipe calling for garlic anyway so i should have known, and i love green onions but i don't see the need to put them in the layers i think as a garnish would have been perfect. 5 stars with my changes!
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Golden Pork Chops

Reviewed: Jan. 23, 2010
really really good! i used a few canned mushrooms because i didn't have fresh. i didn't use onion because i forgot, but was very good although the meat wasn't as tender as i was expecting from what other reviewers' said it was supposed to be. i served this with homemade mashed potatoes and green beans, the mushroom sauce was a good gravy for the potatoes also, will make again!
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Robbi's M&M Cookies

Reviewed: Feb. 12, 2010
wonderful! taste like professional!! I would say drop by tablespoonful it says teaspoonful but those would be some tiny cookies!...no changes needed other than that!
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Beefy Taco Dip

Reviewed: Feb. 16, 2010
this was awesome!!!!! love everything about it!!!
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Pudding Chocolate Chunk Cookies

Reviewed: Feb. 18, 2010
these are soo good and so soft...love them!
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Easy OREO Truffles

Reviewed: Mar. 5, 2010
omg...these are amazing...they are kind of a pain to make but sooooooooo worth it, i crushed the oreos in a small food processor 3 at a time, so if i had a normal sized one that would have been a breeze....and i melted chocolate in the microwave but the balls weren't too easy to dip in there they didn't fall apart but the chocolate kept thickening up maybe next time i'll freeze the balls for a little before dipping....i will DEFINITELY be making these again ALOT..love them!
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Pizza Casserole

Reviewed: Mar. 8, 2010
this was really good the pepperoni in it is great! i didn't have onion or green pepper :( but it was still great i used the egg noodles, 1 lb of meat instead of half i didn't think it was too meaty or anything, the egg noodles, i added black olives and mushrooms, and LOTS of cheese...very easy and good! no changes needed!
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Hot Bean Dip

Reviewed: Apr. 5, 2010
oh my god this dip is AMAZING. BEST BEAN DIP EVER. BEST DIP EVER!!! i didn't have any green onions, forgot to add the parsley and hot sauce....oh well it was seriously awesome, i didn't even need a mixer just did it by hand..soo cheesy and sooooooooo good!! perfect!!!!!
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Mexican Sour Cream Rice

Reviewed: Apr. 14, 2010
this was awesome! i used cheddar cheese cuz that's what i had, forgot to grab the green chiles so i threw in a little bit of crushed red pepper and that gave it a little heat was very easy and very good served it with chicken quesadillas best meal i've had in a while!!
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Traditional Mashed Potatoes

Reviewed: Dec. 31, 2009
these are really good but they definitely need an extra Tbsp of butter and an extra splash of milk unless you like your potatoes more stiff i like mine real creamy..so thats what i did and they were excellent
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Chicken Quesadillas

Reviewed: Apr. 14, 2010
i made these but made about 3 1/2-4 cups of chicken, shredded it, and added about 4 tablespoons of mild salsa then melted the cheeses in very very good the salsa definitely kicks it up! love it!
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Slow Cooker Salisbury Steak

Reviewed: Apr. 18, 2010
this was really good and easy, the gravy is delicious...i used cream of mushroom instead of chicken, made more sense and next time i will smother onions and mushrooms on top of the meat and gravy to make it even better
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OREO® and Fudge Ice Cream Cake

Reviewed: Apr. 21, 2010
this was really good and easy and definitely interesting and unique, the only thing was it makes you really really thirsty! still great though!
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Mozzarella Puffs

Reviewed: Apr. 21, 2010
Soo good and easy!! I brushed them with margarine and sprinkled a little mozzarella on top also, no tomato sauce on top though!
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Easy Chicken Tetrazzini

Reviewed: May 14, 2010
This was good, the night i made it but excellent the next day! I would recommend making this the night before and then just reheating it the next day it was wonderful when all the flavors blended together! will def make again!
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Displaying results 1-20 (of 71) reviews
 
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