Pina Profile - Allrecipes.com (1183638)

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Pina


Pina
 
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Member Since: Aug. 2001
Cooking Level: Not Rated
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Recipe Reviews 17 reviews
Chicken Breast Cutlets with Artichokes and Capers
Hi everyone ... this is my recipe. The sauce is not supposed to be thick, but if you like it that way you can add a little cornstarch mixed with cold water, or make a roux (flour and butter). Also I use thin chicken breast cutlets not tenderloins (the allrecipes staff changed my recipe to tenderloins). Thanks for all the nice compliments - I am glad most of you liked this!

33 users found this review helpful
Reviewed On: Feb. 3, 2009
Oatmeal Chocolate Chip Cookies III
Try using dried cranberries and white chocolate chips for a nice change of pace. Also, I omitted the white sugar completely, used 3/4 cup of brown sugar, 1/2 cup of whole wheat flour, plus 1 cup of white flour. Makes a terrific cookie!

16 users found this review helpful
Reviewed On: May 10, 2006
Savory Tomato Bread Pudding
Perhaps I did something wrong, or perhaps the recipe was just not to my taste. It was too sweet for me (even after omitting the raisins), and just not a pleasing combo.

6 users found this review helpful
Reviewed On: Mar. 2, 2006
 
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