Emily Recipe Reviews (Pg. 1) - Allrecipes.com (11834889)

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Emily

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Easy Sugar Cookies

Reviewed: Dec. 22, 2010
These were very good--they reminded me of a recipe my grandmother used to make. My only complaint is that they got very hard after not very long even though they were stored in an airtight container (maybe I just need to eat them faster!)
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1 user found this review helpful

Key Lime Cookies I

Reviewed: Dec. 22, 2010
After trying someone else's lime cookies I had to find a recipe. I made these and they were even better than the ones that inspired me to find a recipe!
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4 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 22, 2010
I also had problems with the cookies cracking. I did refrigerate the dough and use a cookie scoop rather than hand forming the balls. The tip to freeze the peanut butter cups was extremely helpful! Even though the cookies cracked they were still quite yummy!
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7 users found this review helpful

Corn and Crab Bisque

Reviewed: Jan. 7, 2010
Very yummy! I had some crab that needed to be used up... It was excellent the for dinner, and made great left-overs also! I did follow some of the substitution suggestions: heavy cream instead of half and half, old bay instead of Cajun seasoning, and canned corn instead of fresh.
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5 users found this review helpful

Mushroom Chicken Dijon

Reviewed: Jan. 7, 2010
My husband just loves this one! We usually make it with chanterelle or shitake mushrooms. Sometimes we serve it over rice, other times just on its own. It is a very easy and yummy recipe.
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5 users found this review helpful

Kielbasa Pasta Casserole

Reviewed: Jan. 7, 2010
Even with garlic and crushed red pepper my husband and I both thought this recipe was way too bland.
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0 users found this review helpful

 
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