This is such a simple recipe I can't believe I've never known about it! I'm giving it a 5 star both for for taste and versatility. To give it a different swing I've tried replacing the liquid with one of beef broth, mushroom soup or diced tomatoes. I often add a can of corn, celery, green pepper, mushrooms, cheese cubes and/or herbs for added colour or flavour, or use 1/4 inch sliced new potatoes instead of the julienned. I just brown the ground beef in a dutch oven and then add whatever I have on hand until the pot is almost full, and let it simmer until the vegetables are tender. Leftovers reheat really well in the microwave and the meal is a far healthier alternative to prepackaged hamburger mixes.
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This is such a simple recipe I can't believe I've never known about it! I'm giving it a 5...