Brenda Kerr Recipe Reviews (Pg. 1) - (11830971)

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Brenda Kerr



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Slow Cooker Beef Stew I

Reviewed: Jul. 5, 2014
This is my go to recipe for hectic days. I love that I do not need to brown the meat! I usually have it on low for 10 hrs. because of our schedule but it is always delicious. We use less meat and more veg now to save money. I add 1 lb. stew beef, 3 lbs. potatoes, 2 lbs. carrots, 2 large onions, 5 stalks celery and 2 tsp. Worcestershire, plus a little more broth. This recipe freezes wonderfully. Thank you very much for this recipe!
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2 users found this review helpful

Scottish Shortbread IV

Reviewed: Dec. 24, 2013
Absolutely perfect as written! They remind me of my Gran's!
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1 user found this review helpful

Grandma's Butter Noodles

Reviewed: Jan. 14, 2012
So very easy to make and even the picky toddlers wanted seconds. I will never buy store brands as this was easy and well recieved by my family. I made for stroganoff and plan on making today for chicken soup.
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4 users found this review helpful

Grandpa's Classic Coney Sauce

Reviewed: Jun. 25, 2011
My kids LOVED this! I used ground turkey as it was what I had on hand. I will definatly make again!
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6 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jan. 9, 2011
My whole family LOVED this! I used Italian bread crumbs instead of saltine crackers as I did not have any on hand at the time and I also put the ketchup and brown sugar on top as well as on the bottom as instructed. I use ground turkey instead of ground beef. It came out beautiful and my children ask for it at least twice a week.
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10 users found this review helpful

Old-Fashioned Swiss Steak

Reviewed: Nov. 24, 2010
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1 user found this review helpful

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