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Apricot Oat Bread
I substituted apple juice instead of orange juice and didn't put the honey on the top because I, too, want to use the loaf for sandwiches. Pretty good, although the apricots give the bread a tartness I'm still trying to decide if I like or not. All in all, not a bad recipe. Will make again... but maybe with raisins & nuts instead of the apricots.
4 users found this review helpful
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Reviewed On:
Nov. 9, 2009
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