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Oriental Shrimp Noodle Soup

Reviewed: Jan. 10, 2010
I really liked this soup. It was relatively simple. I had to make a slight adjustment and use ground ginger in place of minced, and I didnt have any snow peas on hand. My one gripe was that the soup was just a tad bit bland for me. I added extra crushed red pepper but it still needed something more. I think next time I may add from cilantro or green onions for additional flavor- otherwise it was great!
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