Lauren Profile - (11829359)

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Member Since: Nov. 2009
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Recipe Reviews 20 reviews
Old-Fashioned Italian Zucchini Fritters
I hate to say this but I did change the recipe a bit - only out of necessity. I was almost out of flour so I used breadcrumbs and did not have fresh basil so I used dried parsley. Growing up, my mom would lightly fry zucchini slices dipped in egg and italian breadcrumbs so I knew this recipe would be good and of course it was.

2 users found this review helpful
Reviewed On: May 26, 2010
Roasted Garlic Cauliflower
Amazing! I was looking for a simple way to prepare cauliflower that did not involve sauce and all other kinds of ingredients. I will make it this way from now on.

1 user found this review helpful
Reviewed On: Jan. 31, 2010
Healing Cabbage Soup
I chose this recipe for its simplicity. I followed it as written and really enjoyed it. It is very flavorful and satisfying. I used the regular green cabbage and canned chicken broth (don't add salt if you do this) instead of water and bouillon. It would be even better with homemade chicken stock of course. A very frugal dish.

2 users found this review helpful
Reviewed On: Jan. 21, 2010

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