Love to cook, but especially love to bake. Am starting to really understand what you can and cannot or should not do when altering a recipe. I find it so interesting and rewarding to please the palates of friends and family.
My favorite things to cook
Chicken, pork and fish. Love cakes, cookies and all types of baked goods. Just learning about fabulous vegetables.
My favorite family cooking traditions
Annual Cookie Exchange Party, Thanksgiving and Easter dinner parties with the family and friends.
My cooking triumphs
Finally triumphed over jelly roll cakes 'cracking'
My cooking tragedies
Am not good with Pizza. Any helpful hints??