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Grandma's Polish Perogies

Reviewed: Feb. 1, 2012
This recipe makes the most wonderful elastic workable dough ever! Resting the dough is critical, if you start too soon it snaps back and your perogies will be think, working with a young friend, and wanting to keep her out of my way, she rolled the dough very thin, i liked hers best. Yummy!
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