MGRATZER Profile - Allrecipes.com (1182776)

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MGRATZER


MGRATZER
 
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Member Since: Aug. 2001
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Shrimp Pad Thai
This was very good, and little bit sweet but that's exactly the kind of pad thai I was looking for. I made a few changes on the advice of others: I doubled the sauce ingredients, but I did not double the amount of vinegar. I substituted fresh lime and lime juice for the lemon, added about 2 tsp of garlic chili sauce to give it a little needed kick, and about 1 tsp soy sauce to take the edge off the sweetness. I decreased the peanuts by 1/2 cup to cut calories(just used a sprinkling on top for garnish) and added 1 cup of julienned carrots to the garnish at the end. With these changes, it tasted just like the Pad Thai I get at my favorite Thai restaurant.

31 users found this review helpful
Reviewed On: May 24, 2004
Michelle's Peanut Butter Marbled Brownies
The chocolate part was good but I did not like the peanut butter cream cheese topping - it was too tart and cheesey. Also, you can just drop the peanut butter on the top and still get a nice pattern. Run lines both horizontally and vertically to get a nice, even marbled surface.

1 user found this review helpful
Reviewed On: Oct. 5, 2003
Awesome Slow Cooker Pot Roast
Very good. I thought it would come out too thick, or tasting like onion or cream of mushroom soup. It didn't, it just had a very very tasty gravy! Excellent.

1 user found this review helpful
Reviewed On: Sep. 14, 2003
 
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