cortkne Profile - (11825743)

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Member Since: Nov. 2009
Cooking Level: Not Rated
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  • Challah I
  • Challah I  
    By: Joan Callaway
  • Kitchen Approved
unbaked challah
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Recipe Reviews 1 review
Addictive Pumpkin Muffins
TOO MUCH SUGAR! :) 1.5 c. white sugar, 1.5 c. brown sugar -- max! for a healthier muffin, use 2 c. brown flour, 2 c. cake flour, and 1/3 c. ground flax. This gives the muffins some more substance then just using all-purpose flour. I forgot to put in the raisins, and they turned out great. the first batch I made looked ok, but not exactly 'pretty'. I put pecan halves on the second batch, and 5 minutes before they finished baking I lightly glazed them with maple syrup. this gave the muffins a lovely sugar looking top with I took them out.

17 users found this review helpful
Reviewed On: Oct. 31, 2010

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