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Sweet Potato, Carrot, Apple, and Red Lentil Soup

Reviewed: Feb. 4, 2012
Amazing, don't need to puree. Make this now.
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2 users found this review helpful

Kimberly's Meaty Meatloaf

Reviewed: Apr. 9, 2010
I made this but cut all measurements in half as I was making it for only two people. I also used ketchup rather than tomato sauce and cooked until 160 degrees inside. It was moist and delicious! Can't wait to make it again.
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9 users found this review helpful

 
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