Linda Kaye Profile - (11825104)

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Linda Kaye

Linda Kaye
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Member Since: Nov. 2009
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Corn and Black Bean Salad
This tastes great! I followed the recipe to a T, but decided that we would like it with red onion and red bell peppers. So I added. Great the way it is, but even better with the onion and peppers. We like to eat this on top of Cilantro-Lime Jasmine rice, add it in our Chicken Wraps or on chips. Tastes great just as a side as well.

1 user found this review helpful
Reviewed On: Feb. 4, 2012
Barbecue Beef for Sandwiches
This makes the best BBQ beef sandwiches! I pretty much follow the recipe as is. I do cook the beef a little different. I rub my roast with a little kosher salt, fresh ground pepper, onion powder and a little garlic powder. I put it in a roasting pan and wrap it in heavy foil, cooking it at 300 degrees for approx. 3-3 1/2 hours. Turns out perfect every time! I do double the sauce and use about 6 lbs. of beef. My husband and son cannot get enough!!!

6 users found this review helpful
Reviewed On: Nov. 28, 2010
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