littlemamaof1 Recipe Reviews (Pg. 1) - (11820194)

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Reviewed: Nov. 6, 2009
I am really disappointed in the reviews on this one. It IS easy I will give you that, but this tastes NOTHING like REAL fudge. It set up like fudge, but the texture in your mouth is more like a frosting and it just tastes like super sweet melted chocolate. In a pinch it works, by looking like fudge, but the taste is just NOT even close to fudge, make the real stuff people!
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9 users found this review helpful

Chef John's Chocolate Mint Brownies

Reviewed: Jun. 6, 2012
Just ok. They turned out really crumbly, not gooey like I wanted.
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3 users found this review helpful

Double Layer Pumpkin Pie

Reviewed: Dec. 23, 2012
I made this for Thanksgiving two years ago, I don't happen to care for it , HOWEVER everyone else that was there that night LOVED it and now request it 2-3x per year. It is easy, which is a plus.
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0 users found this review helpful

Balsamic Cream Sauce

Reviewed: Dec. 11, 2013
Just OK. The Parmesan did not incorporate into the sauce, it ended up being a big glob and I had to fish it out to make it edible. I have made many fettuccine sauces without ever having this problem, I suspect it either has something to do with the acidity of the balsamic or the fact that the cream was warm, I feel the parm and cold cream should have been added at the same time. Aside from the cheese debacle, I found the sauce to taste mostly like onion, the balsamic did not shine through at all, I really like balsamic and love cream sauces, but I will not be using this recipe again.
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