nancy32408 Profile - (1181953)

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Home Town: Avon, Ohio, USA
Living In: Panama City Beach, Florida, USA
Member Since: Aug. 2001
Cooking Level: Not Rated
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Carribean Cruise 2012
Carribean Cruise 2012
Carribean Cruise 2012
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Recipe Reviews 7 reviews
Shrimp Lemon Pepper Linguini
Have made this several times. Love, love it. The last couple of times I have added 1/4 t of cayenne pepper to broth, lemon juice mixture before simmering. Quite a hit

0 users found this review helpful
Reviewed On: Feb. 14, 2015
Never Bitter Lemonade
Just made this again yesterday. Have made it several times. Living in Florida, I have this spectacular Meyer lemon tree that produces a ton of lemons (228 last year, but who's counting, noone but me). So I juice them, and freeze them into 1/2 cup blocks, pop them out of container and put into ziploc freezer bags to use all year.

2 users found this review helpful
Reviewed On: Sep. 2, 2012
Pretzel Turtles
Here's the perfect fit. Get mini waffle pretzels. Toast pecan halves 5 minutes (350). Place pretzel on parchment lined sheet. Place Dove (caramel) on top of pretzel. Place toasted half on top of caramel. Bake at 300 for exactly 4 minutes. Take out and press (gently) pecan into chocolate caramel to form turtle body. Toasting the pecans before makes them crunchier and definitely more tasty

2 users found this review helpful
Reviewed On: Dec. 11, 2009
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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