OG Profile - Allrecipes.com (11819516)

cook's profile

OG


OG
 
Home Town: New Jersey, USA
Living In: Brooklyn, New York, USA
Member Since: Nov. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Quick & Easy
Hobbies: Biking, Walking, Reading Books, Music
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About this Cook
Wife, mother and social worker.
My favorite things to cook
Stir-fry is my favorite. But I do love the smells that can come from my oven when I have the time.
My favorite family cooking traditions
candied yams, lasagna, baked chicken
My cooking triumphs
pumpkin lasagna!
Recipe Reviews 15 reviews
Baked Ziti I
The first time I made this, I didn't quite pay attention to the amount of sauce and it ended up not saucy enough (according to my husband) and something in the flavor was just missing.

2 users found this review helpful
Reviewed On: Jan. 26, 2015
Chef John's Ricotta Meatballs
I've mad this twice now. The first time I neglected the egg. That was a disaster. They all fell apart. I've never had that problem with my meatballs before but I imagine that's because of the ricotta. I also had a giant pack of meat so the amount of balls was overwhelming for me. The second time I made these almost exactly as described. The only changes were no parsley, oregano instead. Both times I used ground turkey. This is amazingly moist and flavorful. Chef John never fails. I've been following his recipes since well before he joined allrecipes. He never disappoints.

2 users found this review helpful
Reviewed On: Jan. 11, 2015
Parmesan Brussels Sprouts
I am not a fan of Brussel sprouts and my husband is and he is the pickiest eater in the universe. I figured I will try this. I cheated with the frozen steamer bag of Brussel sprouts. I heated those with the directions on the bag then through them into a steaming hot pan with half the butter suggested. The Parmesan adds such a yummy bonus here. I was very impressed and hubby was popping these like chips.

3 users found this review helpful
Reviewed On: Jan. 10, 2015
 
Cooks I Like view all 1 cooks I like
OG
Cooking Level: Expert
About me: Wife, mother and social worker.
 
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