Yum, yum, YUM!! Made this as a side dish for my homemade pizza (which is pretty darned good!) and everybody ate more of the salad than they did my pizza!! Made the dressing first so it could blend flavors a bit, using just a touch of sugar to mellow it out a bit (maybe 1/2 teaspoon), used mini bowties for the pasta and the only real change I made was to nix the bell pepper and use an anaheim as I like the milder flavor better. Seriously, it is the BEST pasta salad I've had. Major epiphany for me was to just go the the deli section of the supermarket and ask for a small slab of the meat and cheese instead of buying a whole sausage. Came to a little over a dollar a piece for all three. Will definitely do that again, too!!
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Yum, yum, YUM!! Made this as a side dish for my homemade pizza (which is pretty darned good!)...