Elisabeth Recipe Reviews (Pg. 1) - Allrecipes.com (11817011)

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Old Fashioned Coconut Cream Pie

Reviewed: Jul. 21, 2010
Very easy recipe. Made it for my mother's birthday, she and everyone else abolutely loved it. I will definately make this again!
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Chicken and Dumplings III

Reviewed: Nov. 13, 2009
absolutely wonderful! just like everyone else i changed it a little.. just putting cream of chicken, and adding a bag of frozen peas and carrots. very easy, fast, and yummy!
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Candied Apples II

Reviewed: Oct. 30, 2009
Directions are very unclear. I have made candy before and it wasn't as unclear as this. I really don't think you should have this on med/high heat i think it should be lower. once it hit 200 degrees it instantly burns because the pot is too hot. This recipe needs to be more clear.
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