GrandCanyonGal Recipe Reviews (Pg. 1) - (11816700)

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Angel Biscuits II

Reviewed: Oct. 30, 2011
Made these late yesterday afternoon for a dinner party at a friends house. Was a bit worried since I so rarely use yeast. Per the suggestions, I added 1/2 shortening and 1/2 butter and preheated the oven to 200. Unlike some of the other reviews, my biscuits did almost double in size and baked beautifully. I certainly got more than 24 biscuits, however. Everyone raved about them!
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