Marissa Recipe Reviews (Pg. 1) - Allrecipes.com (11816646)

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Caprese Appetizer

Reviewed: Sep. 25, 2013
So simple yet so delicious! I had a craving for Caprese Salad which at the restaurant I use to dine at meant large slices of tomatoes with fresh slices of mozzarella and basil leaves....I never thought of this wonderful minature version now at every holiday event i attend!
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Cornish Game Hens with Garlic and Rosemary

Reviewed: Nov. 15, 2009
I am just now teaching myself to cook and I tell you what this was so much easier than I at first thought it to be. The end result was the juiciest and most falvorful meat I have eaten in a long time and it was cooked by ME! This recipe was awesome!
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Feta Cheese Foldovers

Reviewed: Sep. 25, 2013
This was a recipe I was skeptical about and once again I am thrilled I stuck to the recipe. I had never cooked pastry puff before and took me a little bit to get use to but besides the proper thawing of it this was so simple and delicious! It is great as an appetizer or to have during the meal.
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Holiday Cranberry Chutney

Reviewed: Sep. 25, 2013
When I was a child I did not like cranberries but I tried this and WOW!! This is unbelievable! I made it for the first time last year. I think I will try to can it and make it a gift like someone suggested. This is delicious with your turkey or on a cracker with some cream cheese.
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Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce

Reviewed: Sep. 25, 2013
I have made this several times and still get excited making it. This is the best steak I have ever had!!! That cream sauce is killer and adding a crab stuffed steak....really what more can you ask for. DON'T CHANGE A THING!
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Double Layer Pumpkin Cheesecake

Reviewed: Sep. 25, 2013
I have made this recipe for several years now and always get requests for extras so they can bring to their family thanksgiving dinners. I love pumpkin pie but sometimes get overwhelmed with too much "pumpkin" flavor. I think this cheesecake is perfect, not too much pumpkin but just right.
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Chicken, Grape, and Rice Salad

Reviewed: Sep. 25, 2013
I wanted to try a different type of chicken salad and this definitley fit the bill! Next time I will cut down on the red onion thats for sure. I love onion but for this dish (and my tastes) I will halve it. Other than that it was pretty tasty and will make again. I did feel like it was missing something....just can't put my finger on it. Hopefully someone figures it out and writes a review, thats where i get most of my inspiration from!!
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Uptown Cowboy Caviar

Reviewed: Sep. 25, 2013
I know its a salsa but its so darn good I sometimes eat it as a side!! :-) I get requests to make this for events or just cause at home. Great and easy dish!
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Hot Corn

Reviewed: Sep. 25, 2013
I have made this at almost every holiday dinner I have gone too and am always asked what is in it. I absolutley LOVE this recipe! I like to leave some bigger chunks of jalepeno in there for an extra spicy bite.
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Summer Pasta Salad II

Reviewed: Sep. 25, 2013
This got better everyday! The flavors were off the chart! I made a mistake and didn't buy enough pepperoni but there was so much else going on that it almost didn't matter!
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Red Velvet Cupcakes

Reviewed: Sep. 25, 2013
I am new to baking and was suprised it called for sour cream. I am so happy i didn't doubt it and just went exactly by the directions. I made this for my birthday in July and even brought some to work. They were a HIT! Thank you for the recipe!
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Sam's Famous Carrot Cake

Reviewed: Sep. 25, 2013
I made this exactly as directed and WOW! It was for my sister's birthday and my first time making carrot cake. It was so simple too which I found odd! Next time I make it I might scale back the raisins to a half a cup. It was moist and so flavorful! Thank you!!
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