JC Recipe Reviews (Pg. 1) - Allrecipes.com (11816296)

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Beef Bulgogi

Reviewed: Oct. 12, 2010
I lived in South Korea for 4 years & this tastes just like the Bulgogi I used to order from my favorite restaurant there! I followed this recipe and also added shredded carrots at the end. Fantastic! I will definitely be making this again and again! Thank you!
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Easy Iced Coffee

Reviewed: Jul. 7, 2010
So simple but still yummy! I have the worst sweet tooth so I added a tablespoon of condensed milk as well. Next time I will add only 1.5 teaspoons of instant coffee & I think it will be perfect!
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Too Much Chocolate Cake

Reviewed: Jul. 7, 2010
This was a hit!! I paired this with fresh berries (placed in the middle of the bundt cake) & strawberry drizzle (sugar, water & fresh strawberries). Together they were absolutely delicious!!! I am definitely making this again!
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Sinigang na Baka

Reviewed: Jul. 7, 2010
Delicious! I didn't add the broccoli because my mom's version doesn't include that so I thought I'd leave it out as well. I used pork ribs instead of beef, which I boiled for 2 hours beforehand so the meat would be really tender. I also added a little bit of Patis but only used 3/4 of the tamirind base so it wouldn't be too sour. All in all this turned out great & was a great fix to my having missed mom's home cooking for the past few weeks!
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White Chocolate Fruit Tart

Reviewed: Dec. 18, 2009
I brought this for a work potluck and it was a hit! It was absolutely delicious and very simple to make. Thank you!
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Garlic Prawns

Reviewed: Nov. 1, 2009
Loved it & so did hubby! I was actually surprised about the orange & Dijon involved in the recipe but this turned out so yummy! I was only able to marinate for 1 hour but it was still flavorful. Thank you!
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