Melissa Recipe Reviews (Pg. 1) - (11813133)

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Hummus III

Reviewed: Jan. 31, 2011
Good basic recipe. But I modified it to my taste, which is more lemon, garlic and olive oil.
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Lemon Square Bars

Reviewed: Feb. 5, 2011
Good. But not excellent. I have finished them all off :) But I love a tart lemon square. I would add zest and more juice next time. Also I think the crust was a tad buttery. I would cut that down and I would cut the butter in cold, like pie crust.
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Red Velvet Cupcakes

Reviewed: Feb. 10, 2011
I think they were good. But my frosting was runny. I added more powdered sugar and mixed, nothing, added more cream cheese and mixed nothing. I think I would look for a different recipe next time.
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Best Toffee Ever - Super Easy

Reviewed: Jan. 31, 2011
Delicious!! I cooked it on the cast iron pan and then in a copper bottomed sauce pan because I didn't have a thick bottomed sauce pan. I stirred constantly with silicon spatula. and cooked on medium for 10min...wouldnt come up to temp. so i cooked i at medium high for about 5 minutes until 290. i used parchment paper...doesnt lay flat on the baking sheet...maybe try foil or 9x13"pan. the chips melted easily and I refrigerated for 1 hour.
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Cream of Pumpkin Soup

Reviewed: Jan. 18, 2013
Simply delicious! Even impressed my mother in law who owns a restaurant :)
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Creamy Chocolate Frosting

Reviewed: Nov. 16, 2012
Wow. That's good!
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