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Pizza Pinwheels

Reviewed: Nov. 12, 2009
This recipe was alright. Not the pinwheels I remembered while I was in New York. I'll try to make this again but change it up a bit. First, I think the pinwheels need to be bigger. Next, the dough tasted more like croissants than pizza. With a little tweaks, we will get it!
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Bread Machine Bagels

Reviewed: Nov. 11, 2009
Pretty easy to make with the use of a bread maker. We've made them twice so far, and they've turned out excellent both times. Would recommend. The only thing is I would replace the poppy seeds with sesame seeds or cinnamon sugar.
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2 users found this review helpful

Baked Pretzels

Reviewed: Nov. 11, 2009
Pretty easy to make with the use of a bread maker. We've made them twice so far, and they've turned out excellent both times. Would recommend.
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6 users found this review helpful

 
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