Sara Recipe Reviews (Pg. 1) - Allrecipes.com (11812727)

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Baked Teriyaki Chicken

Reviewed: Jul. 2, 2015
The recipe was easy to follow and not as time consuming as I thought it would be, but not phenomenal.
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Artichoke Chicken

Reviewed: Jul. 2, 2015
My husband loved this recipe and ate almost all of it. I thought it was okay but a little overwhelmng. I used half mayo/half sour cream after reading all the reviews and I thought the mayo flavor was still VERY strong and a bit overwhelming.
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Baked Chicken and Zucchini

Reviewed: Jul. 2, 2015
I found this while looking for an easy recipe to use the last of my zucchini. The recipe was quick and simple with a good tasting end result. I didn't have basil on hand so I just used a bit of generic italian seasoning and it still turned out well. My husband really loved it!
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Pizza Dough I

Reviewed: Jul. 2, 2015
My family loves this easy pizza dough. The taste is great and it's easy to make WITHOUT waiting for it to rise. We can now make pizza on weeknights in under an hour start to finish!
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Luscious Slush Punch

Reviewed: Jul. 2, 2015
I make this for an annual holiday event I host. I love the punch! It is however, VERY sweet!!! Beware! Only downfall is that it is a pain freezing it and then getting it out of the bag and to the perfect slushy consistency (even using room temp soda).
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Gooey Butter Cake III

Reviewed: Jul. 2, 2015
Even as a beginner I was able to make this with marvelous results! The cake is rich and flavorful! One tip - if you are a stoneware user - this sometimes doesn't firm up in my stone pan, so I prefer to make it in aluminim pans.
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Texas Sheet Cake V

Reviewed: Jul. 2, 2015
One of my faves! This is a thin rich cake. Recipe looks detailed but is easy to follow and a great "from scratch" piece. My family loves it! I like to use it for special occasions- use cookie cutters to cut shapes and add chocolate syrup on the top for a lil pizzaz.
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Daisy Brand Potato Skins

Reviewed: Jul. 2, 2015
Recipe is easy to follow and produces a great result. I did not make any changes at all.
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Chocolate Chip Muffins

Reviewed: Mar. 3, 2013
My family loved this recipe. But it is not the same texture as a traditional muffin - it is heavy and almost crispy. It's like a mixture between a muffin and a scone.
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Cheeseburger Pockets

Reviewed: Nov. 3, 2010
Had these tonight--wonderful! All my picky eaters gave it 5 stars. I used Grands biscuits instead of smaller ones, so it only took 1 biscuit for each pocket. I also did like another reviewer said and flipped them and cooked for another 5 min. Served with fries and was excellent!
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The Best Slow Cooker Cream Corn

Reviewed: Dec. 4, 2009
Made for Thanksgiving.. Was apprehensive at first, but everyone loved it and was complimenting the recipe. Only change was to omit the American Cheese--just couldn't do it! Everything else was the same and even my picky husband who hates cream cheese ate it and loved it!
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