Dana from Murrieta Recipe Reviews (Pg. 1) - Allrecipes.com (11811962)

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Dana from Murrieta

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Pralines

Reviewed: Dec. 6, 2014
Pretty good Pralines. The taste is exactly like the ones you would find in New Orleans. Very easy to make however, when you are spooning the pralines onto the cookie sheet, be quick, as the product hardens quickly.
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The Ultimate Chili

Reviewed: Sep. 23, 2014
Loved it! I added garlic and onion.
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Best Marinara Sauce Yet

Reviewed: May 4, 2014
Excellent flavor and easy to make.
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Pesto Pasta Caprese Salad

Reviewed: Apr. 13, 2014
Very good pasta salad. Easy to make and I like the fact that the dressing is made fresh and not from a bottle.
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Chile Verde II

Reviewed: Mar. 9, 2014
The recipe was slightly bland. I added the juice of a whole lime and less chicken stock, which made the flavor have more of a tangy flavor.
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1 user found this review helpful
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Fabulous Pesto Pasta Salad

Reviewed: Jul. 5, 2013
Good pesto pasta salad. The dressing was overwhelming for my taste. I prefer a lighter dressing and artichoke hearts(which I added). Otherwise it was a good salad to prepare for the Fourth of July :)
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Creamy Au Gratin Potatoes

Reviewed: May 29, 2013
This recipe was easy and had loads of flavor. I did make mind with half & half as I wanted it very rich, which it was. I will be making this again, most likely for Christmas or Easter.
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Thelma's Chicken & Shrimp Gumbo

Reviewed: Mar. 18, 2011
Really good gumbo! I liked that it had lots of meat and seafood and wasn't difficult to make. This was a hit with everyone in my family.
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Italian Spaghetti Sauce with Meatballs

Reviewed: Feb. 14, 2010
The meatballs were great, however if you notice it does not mention adding any salt in the meatball recipe or sauce recipe. So I added a slash of worcestershire sauce to the meatball recipe and a pinch of salt. To the sauce recipe I add 1/2 cup of red wine, Italian seasonings and salt. The meal was outstanding.
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Mom's Rum Cake

Reviewed: Jan. 1, 2010
Great cake! This cake is always a huge hit at parties and during the holidays. Very easy to make and goes quickly.
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