markathroy Recipe Reviews (Pg. 1) - (11810124)

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White Almond Wedding Cake

Reviewed: Feb. 24, 2013
Awesome recipe-seriously the best cake I've ever made! Thank you also to the reviewer who mentioned that the cake mixes are smaller (15 oz) than this recipe called for-I reduced water to 1 cup and I never would have noticed on the package OR if I had, wouldn't have known what to do about it. Thanks!
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Whipped Cream Frosting

Reviewed: Feb. 24, 2013
Thanks for a great recipe-I read other reviewers and chilled the bowl for whipped cream first. I reversed the order and whipped the cream first and then refrigerated that while I mixed the other ingredients (I used powdered sugar and added some extra-to taste). Then I gently folded in the whipped cream-turned out perfectly (I also didn't let the cream cheese sit out very long before using)! Rave reviews from family!
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