Karina7268 Profile - Allrecipes.com (11809348)

cook's profile

Karina7268


Karina7268
 
Home Town:
Living In: Connecticut, USA
Member Since: Oct. 2009
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Photography, Reading Books, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
me
About this Cook
I'm a full-time college student with two jobs
My favorite things to cook
I love it when my boyfriend or someone in my family will come up with a meal they want me to make for them. I see it as a challenge to make something new, or improve upon previous dishes.
My cooking triumphs
My chicken enchiladas are famous among family and friends
Recipe Reviews 3 reviews
Famous Butter Chicken
Great base recipe!! The few changes i made were to dredge the chicken breasts in flour seasoned with ground mustard, paprika, onion powder, garlic powder and chipotle spice. Then I dipped them in an eggwash with about 1 tsp honey, 1 tbsp of sriracha sauce, garlic powder, onion powder and a little lemon zest. I then breaded the chicken with crushed ritz crackers seasoned with chipotle spice, ground mustard, onion powder and garlic powder. I placed the breasts in a baking dish and placed a little bit of butter around them with some minced garlic, and a larger pat of butter on each breast with the juice from a jar of minced garlic on top of the butter (in case you couldn't tell, i love garlic). I cooked the breasts @ 350 for 15 minutes, flipped them over and baked for another 10 minutes....came out FANTASTIC!! served with chipotle mac and cheese from this site

1 user found this review helpful
Reviewed On: Jan. 28, 2011
Smoky Mountain Chipotle Chicken
FANTASTIC...the BBQ sauce alone was incredible...however, i did change up the recipe a bit. I pretty much followed the recipe for the sauce exactly (i don't measure when i cook and i tweaked the recipe to my personal liking) but instead of grilling the chicken, i cubed it up, seasoned it with grill seasoning and then threw it in the crockpot with about 1/2 the sauce. I let that cook on high for about 2 hrs and then low for 2 more. I then removed all the chicken chunks from the crockpot and shredded it in a bowl with 2 forks, put in on a bun, topped it with some more of the BBQ sauce, placed a slice of smoked gouda and a slice of provolone, but it under the broiler for 2 minutes to melt the cheese, topped it with chopped red onions and then the top bun....best sandwich i've had in a longggggg time!! =)

6 users found this review helpful
Reviewed On: Sep. 28, 2010
Cucumber Punch
This punch was fantastic!! It's so refreshing and easy to make....the only thing I changed was that I added some vodka to make it an "adult" punch....I served the drink in a chilled martini glass with a cucumber slice on the glass as a garnish...I used unflavored vodka, but I know that Smirnoff makes a white grape flavored vodka so next time I would like to try that...all in all it was a huge hit!

8 users found this review helpful
Reviewed On: Jun. 3, 2010
 
ADVERTISEMENT

In Season

Chicken On the Grill
Chicken On the Grill

Something about the grill's heat brings out the best flavor in the simplest chicken recipe.

Summer Desserts
Summer Desserts

We have over 700 dessert recipes just for summer fun.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States