KatC Recipe Reviews (Pg. 1) - Allrecipes.com (11805855)

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Mock Tuna Salad

Reviewed: Nov. 12, 2012
This is a very tasty sandwich filling. It is a bit different, but the hubby and I both enjoyed it and I would make it again.
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Baked Kale Chips

Reviewed: Nov. 12, 2012
The hubby and I love these and eat up the entire batch. Thanks for such an easy, tasty and nutritious recipe.
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Outrageous Chocolate Chip Cookies

Reviewed: Nov. 12, 2012
Yum. These cookies actually taste better cold in my opinion. I like them right out of the freezer and will make a double batch next time. Next time I will also do half and half flour/oats and add in more peanut butter and chocolate chips for a bit of a more decadent cookie.
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Creamed Broccoli Soup

Reviewed: Nov. 12, 2012
This soup is very tasty. I only had 1 carrot, and that was the perfect amount. I added in some celery instead. I also added in some cauliflower that I had leftover. I thought the soup was slightly watery for my tastes, so I will eliminate 1 C of water next time around. Definitely a winner.
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Caramel Bars

Reviewed: Oct. 25, 2012
I liked this recipe, but I would not make them again. They just were not my favorite.
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Quinoa and Black Beans

Reviewed: Oct. 4, 2012
This dish was good, but not a family favorite. Overall it works for a nice, simple meal.
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Tofu Parmigiana

Reviewed: Sep. 17, 2012
I did not really care for this recipe. It took a lot of work and I wasn't impressed with the taste. My hubby liked it more than I did.
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Eggplant Croquettes

Reviewed: Sep. 3, 2012
Delicious. I baked the eggplant and followed the recipe exactly. I found putting it in the fridge before forming patties helps. Serve it with pesto or as a veggie burger with cheese.
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The Best Lemon Bars

Reviewed: Apr. 20, 2012
These are very tasty, but I halved the crust recipe and it still had more crust to lemon filling ration than I would have liked. 1:1 This being said, the crust came out great. Next time, I will double the lemon and half the crust.
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Easy Broccoli Quiche

Reviewed: Apr. 20, 2012
This recipe was good, but had way too much onion in it.
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Curried Butternut Squash and Pear Soup

Reviewed: Apr. 20, 2012
This recipe is amazing as is and tastes even better the next day.
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Classic Bran Muffins

Reviewed: Apr. 20, 2012
I really enjoy these bran muffins for a wholesome muffin that keeps one, um, regular.
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Spicy Shrimp and Grits

Reviewed: Apr. 20, 2012
This recipe was excellent. I used pepper jack cheese and it was very spicy.
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Fresh Asparagus Soup

Reviewed: Apr. 20, 2012
I really enjoy this super healthy soup. I use more asparagus than it calls for. I make sure it is cooked until mushy. It tastes even better the next day. A great way to sneak in veggies.
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Vegetarian Korma

Reviewed: Apr. 20, 2012
This dish was tasty. It didn't compare to my favorite Indian restaurant's Korma however.
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Our Favorite Balsamic Vinaigrette

Reviewed: Apr. 20, 2012
Very tasty. I made the recipe exactly as is. It was very vinegary, but we like this.
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Creamy French Dressing

Reviewed: Apr. 20, 2012
This was okay. I halved the sugar based on reviews. Thank goodness because it would have been way to sweet otherwise. It just wasn't my favorite.
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Sugar Coated Pecans

Reviewed: Apr. 20, 2012
Delicious! I subbed vanilla for half the water based on reviews. The hubby loved them.
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Spicy Shrimp Skewers

Reviewed: Apr. 20, 2012
The hubby and I both really enjoyed the sweet, tangy taste of this recipe. I cut the honey down by half and found it very yummy.
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Best Lemonade Ever

Reviewed: Apr. 20, 2012
Yum! My hubby was very happy when I made this recipe. I did cut down on the sugar by half and it was perfect for our tastes.
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3 users found this review helpful

Displaying results 1-20 (of 51) reviews
 
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