Seneca Profile - (11802988)

cook's profile


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Member Since: Oct. 2009
Cooking Level: Intermediate
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About this Cook
Simply put, I love to cook.
My favorite things to cook
Definitely baklava, there are endless possibilities to dress up traditional baklava in new ways! I also love to try new recipes, especially bread, and enjoy blending or personalizing various ethnic recipes to create interesting and easy-to-prepare comfort food.
My favorite family cooking traditions
Spending all day in the kitchen preparing a smorgasbord of Slavic dishes ...
Recipe Reviews 6 reviews
Red Lentil Curry
Wow! A quick, easy, super tasty, and healthy vegetarian dish. I prefer to use chopped fresh tomatoes, but the canned ones work in a pinch. It's also very easy to adjust the heat level to preference. I am sure that I will be making this dish again and again.

1 user found this review helpful
Reviewed On: Oct. 4, 2012
Doggie Birthday Cake
This cake smells wonderful, and, yes, the birthday pup and his guests loved it! To the recipe we added only a tablespoon of honey and used brown rice flour in lieu of the wheat/white. We frosted the cake with a mixture of cream cheese and cottage cheese and decorated with some mini biscuits.

10 users found this review helpful
Reviewed On: Feb. 4, 2012
Honey Wheat Bread I
Delicious bread! I had to make a couple substitutions: fresh milk and general purpose flour, but the bread still turned out excellent (just took a bit longer to rise). This recipe also works well as free form artisan loafs baked on baking stone.

2 users found this review helpful
Reviewed On: Oct. 1, 2011

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