Jennie Recipe Reviews (Pg. 1) - (11802110)

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Orzo with Kale

Reviewed: Feb. 9, 2010
Love this recipe. I've made it for 3 events recently and have made it for myself at least 3 times. Easy to put together and delicious side dish. The most important component of this meal is to make sure the kale/garlic doesn't burn. I find that the time indicated for wilting the kale is too long on my stove. It only takes me a few minutes to wilt the kale -- so be sure to keep an eye on this. I continually get rave reviews (including the one time I burned the kale) for this dish from family and friends!
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Roasted Potatoes with Greens

Reviewed: Feb. 9, 2010
great recipe! I like the way the spinach turns out crunchy in some places. Very easy to make.
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