MareBear Recipe Reviews (Pg. 1) - Allrecipes.com (11801535)

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Cherry Limeade I

Reviewed: Aug. 15, 2010
I made this tonight for a BBQ and it was a HIT! I only used one can of limeade concentrate instead of two and the flavors were perfect! The kids loved it, and the adults enjoyed it with some vodka added! Definately make this again!!
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2 users found this review helpful

Onion Chicken in Balsamic Sauce

Reviewed: Jan. 24, 2010
WOW! What a great recipe! I used boneless skinless chicken breasts instead and it came out just as good. I was so glad I had all of the ingredients on hand! Definately a make-again one!
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2 users found this review helpful

Mexican Mocha Bundt Cake

Reviewed: Jan. 24, 2010
The cake was good but the pudding layer came out a little rubbery. Not sure if I would make again.
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6 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Jan. 24, 2010
This meatloaf was delicious! I doubled up the amount of ketchup/brown sugar/wor. sauce and poured it on the top of the meatloaf, not on the bottom of the pan. I also just used a 9x13 size pan and it worked out just great. The leftovers (which werent many!) were just as delicious! Thanks for such a great recipe!!
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0 users found this review helpful

Baked Chicken with Applesauce Stuffing

Reviewed: Dec. 29, 2009
LOVE THIS RECIPE! I have made this twice for two different parties and both times had to give out the recipe. I used apple cider instead of the can of chicken broth and only used half of the 14 oz. called for. I didnt have any dried sage on hand so I used poultry seasoning in place of the rosemary, thyme and sage. I also diced up an apple and added that to the stuffing. It was delicious! It's a great falltime meal!
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2 users found this review helpful

BBQ Cola Meatballs

Reviewed: Dec. 29, 2009
I made the sauce exactly as the recipe calls for and got rave reviews from the potluck I took them to! I did cheat and use pre-made meatballs because I was short on time. It's a good, fast potluck dish that I'll for sure do again!
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2 users found this review helpful

Herbed Twice-Baked Potatoes

Reviewed: Dec. 29, 2009
I made these for Christmas Eve dinner and they were a hit! The herb and cream cheese mixture was delicious! My only recommendation would be to bake the potatoes a little longer than the recipe calls for. I took mine out and had a hard time mashing the insides with the rest of the mixture. I also used a small amount of olive oil on top of the filled potatoes before putting them back in the oven. I agree with others that all of that butter would be too much. Great recipe!! Definately make again!!
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Apricot Pork Chops

Reviewed: Nov. 14, 2009
This recipe is definately a keeper! I cubed a boneless pork loin and cooked it on the stovetop in the sauce. Since it is a sweet and sour sauce, I added a can of water chestnuts, a container of fresh sliced mushrooms and some sprouts. Served it over rice and it was delicious!!
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2 users found this review helpful

Frugal Pumpkin Pasta

Reviewed: Nov. 2, 2009
The pasta sauce didnt have very much taste to it. I had to douse it with parmesan cheese and even then I still wasnt a fan. I dont think I'll be making this one again.
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4 users found this review helpful

Apple Crisp II

Reviewed: Oct. 26, 2009
WOW was this apple crisp delicious!! I cut the water in half like other reviewers recommended and it was perfect. Some of the apple slices were thicker and came out a bit crunchy. Next time I'll make sure to slice them thin. Definite keeper in my book!
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Salsa Chicken Rice Casserole

Reviewed: Oct. 26, 2009
This casserole was so good! I made it for my boyfriend and he loved it! Wants me to make it again soon! The leftovers were just as good!
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