Bri2006 Recipe Reviews (Pg. 1) - (11800234)

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Chicken Crescent Casserole

Reviewed: Mar. 26, 2013
Fantastic! I added steamed mixed veggies and with my food processor it shredded the chicken quick with little effort. I served on top of mashed potatoes and my hubs had thirds. I'd say that's a rating in its self!!
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20 users found this review helpful

Easy Chicken Tetrazzini

Reviewed: Feb. 11, 2010
Made this tonight and boyfriend ate 3 helpings and gave it two thumbs up because his mouth was so full when I asked him if he liked it!! I read the comments left and did the following, cooked chicken with garlic powder, onion powder, and cooked it in the skillet with chicken broth. To the pasta I before baking it I added corn, broccoli, and mushrooms. (all drained) I added the cheese and bread crumbs after ten minutes of cook time in order to keep the cheese from getting hard. This was great, will make again!!! Thanks! =)
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Tilapia Scampi

Reviewed: Jan. 28, 2010
This was a good lunch for my boyfriend and I. I listened to most of the reviews and added lemon pepper, halved the butter and added white wine, and cut the cook time to 25 minutes at 350 and this turned out good. Boyfriend gave it a B+ while rubbing his belly. I only wish I could find something to give it a little more zing that pushes it up to an A+!
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Sweet Potatoes with Sausage and Peppers

Reviewed: Jan. 27, 2010
Made this for dinner tonight and it was, okay. Boyfriend gave it a B+. My Problem with it was the sweet potatoes became extremely extremely mushy and just ruined the texture of the meal. I would STRONGLY suggest to just add the potatoes right before serving, if you time it right the potatoes will still be hot when you add them to the bowl. Also ran out of Cumin so I used Chili Powder and Coriander. Overall was a good meal.
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