mrsdbrowning Recipe Reviews (Pg. 1) - (11794716)

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Candy-Coated Milk Chocolate Pieces Party Cookies

Reviewed: Sep. 10, 2011
these are really god no doubt about it, but they cook so quickly. within 5 minuets they were burning
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Clone of a Cinnabon

Reviewed: May 2, 2011
this was a amazing cinnamon roll recipe! i made this for breakfast when my aunt was here and she said," these cinnamon rolls have an X- factor. indescribably good." this was a great recipes but i did make some changes. i put 1 and a 1/2 cup regular flour and the rest wheat flour. because of that they made them doughy in the inside and crispy on the outside. i also combined the cinnamon, brown sugar, and butter all together in a bowl and used a batter spatula to spread it a round the dough so each part of the dough would be covered in the mixture. i have made this recipes 3 times and i always end up burning them, so this time i decided to put them in for a bout 8-10 minuets and they turned out perfect! thanks for the recipe!
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Mom's Yeast Rolls

Reviewed: Nov. 26, 2010
These roll were AMAZING! I made them for my family and they all asked me for the recipe. I put the oven to 450 degrees and put them in for 9 minutes. I put a little slice of butter in the middle of the roll before I put them in the oven, but other then that they were amazing!
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