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Chicken Scampi II

Reviewed: Aug. 3, 2001

In the past month, I have made this dish, by request, for my family 4 times. I add shrimp, too. Serve it over rice with garlic bread and a salad or fresh green veggies. It's great!

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Great Garlic Bread

Reviewed: Aug. 29, 2001

My Sicilian/Napolitan mother is jealous of this bread! Try fresh garlic, minced, instead of powder.

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4 users found this review helpful

Baked Ham

Reviewed: Apr. 20, 2003

Very, very easy. Very, very good.

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2 users found this review helpful

Sarah Contona's Sweet Potato Pie

Reviewed: Apr. 20, 2003

Everybody is stalking me for this recipe. Superb and very easy. My seven-year-old niece makes it now.

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6 users found this review helpful

Marinara Sauce

Reviewed: Apr. 20, 2003

Very quick, simple, and delicious. Try it.

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Homemade Tomato Sauce II

Reviewed: Apr. 20, 2003

Tastes like my mother's Sunday sauce! I made it with Italian sausage, sliced and browned in the pan as the first step. Awesome!

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2 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Nov. 21, 2007

Awesome! I rub the pork with a combination (half and half) of brown sugar and cajun seasoning before I put it in the slow cooker.

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1 user found this review helpful

Amber's Sesame Chicken

Reviewed: Jan. 23, 2008

Tasted like it was from a restaurant! Make sure you make lots and lots of sauce. I sprinkled the sesame seeds on last, so they would stick to the outside of the chicken. Excellent!!!

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My dipping sauce is 1/4 cup orange marmalade 1/4 cup apricot preserves 1 tsp fresh grated ginger juice of 1 lime 1 tbsp dijon mustard This is my husband's favorite meal. Of course, I am making it today- Father's Day!

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7 users found this review helpful