Kristen Recipe Reviews (Pg. 1) - (11793571)

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Easy Lasagna II

Reviewed: Dec. 7, 2011
I'll admit it, I was skeptical. But being a mom of 2 wild boys under age 4 who both decide to get totally crazy from 5-6 every night, I need fairly easy and quick meals to save my sanity. The meat can be browned ahead of time and you can skip the simmering step. It was easy to make (no veggies to dice!) and turned out delicious. Try it with the cottage cheese. I am sold. I altered it by using the standard large cottage cheese size (24 ounces or so), two jars of 24 oz sauce, and 4 cups mozzarella. I threw in 2 cloves garlic with the meat. Mmmm, can't wait for leftovers.
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Double Layer Pumpkin Cheesecake

Reviewed: Nov. 20, 2010
I made this last Thanksgiving and everyone loved it, I will be making it each Thanksgiving until I'm old! I love it!
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