princess_mel424 Recipe Reviews (Pg. 1) - Allrecipes.com (11793005)

cook's profile

princess_mel424

Reviews

Photos

Menus

 
View All Reviews Learn more

Bacon Wrapped Smokies

Reviewed: Dec. 22, 2010
I make these for all of my parties & everyone loves them. I serve them with a spicy brown mustard. Follow the directions as is & you won't have any problems. Use foil on your cookie sheet & remove immediately out of the oven.
Was this review helpful? [ YES ]
6 users found this review helpful

Easy Sausage Gravy and Biscuits

Reviewed: Mar. 11, 2012
The gravy turned out perfect. Next time I will add more pepper than salt.
Was this review helpful? [ YES ]
3 users found this review helpful

Homestyle Turkey, the Michigander Way

Reviewed: Dec. 25, 2010
I did change things just a little. I added poultry seasoning to the butter. And I only had chicken bouillon and season salt. I added 2 tablespoons of Sazon seasoning to the broth. And I used an injector. The turkey was moist & flavorful.
Was this review helpful? [ YES ]
3 users found this review helpful

Zesty Tuna Salad

Reviewed: Nov. 10, 2009
It tasted very bland.
Was this review helpful? [ YES ]
3 users found this review helpful

Traditional Mashed Potatoes

Reviewed: Dec. 25, 2010
They came out perfect!
Was this review helpful? [ YES ]
2 users found this review helpful

Cornbread Sausage Stuffing

Reviewed: Dec. 25, 2010
I made this with 1 medium size onion & it was way too much onion. Maybe next time I will try only half an onion.
Was this review helpful? [ YES ]
2 users found this review helpful

Enchilada Sauce

Reviewed: Mar. 11, 2012
This sauce made my enchiladas taste great!
Was this review helpful? [ YES ]
1 user found this review helpful

Chile Verde II

Reviewed: Mar. 11, 2012
I made this & followed the directions as is. The end result was similar to green pozole minus the hominy. It wasn't what I was expecting but it tasted delicious. I ended up giving in & added hominy. Way too much broth for stew. I also roasted the peppers, then removed the skin before blending. I making it again but I plan on using only 2 cups of broth.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States