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Beef Tips and Noodles
This was delicious! I sauteed half a sweet onion and browned the meat before adding to the sauce mixture. I also used a jar of sliced mushrooms, 1 clove of garlic and fresh ground pepper. For the noodles, I used whole wheat no yolk egg noodles and no one knew the difference. Tastes even better the next day as most things do!
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Reviewed On:
Nov. 15, 2009
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