SARAH FROM IOWA Profile - Allrecipes.com (1179129)

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SARAH FROM IOWA


SARAH FROM IOWA
 
Home Town:
Living In:
Member Since: Aug. 2001
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Quick & Easy
Hobbies: Hiking/Camping, Biking, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 105 reviews
Microwave Oven Peanut Brittle
This was my first time making peanut brittle and I'll definitely be making more. I added 6 slices of crumpled bacon and a pinch of cayenne pepper with the butter & vanilla to jazz it up a bit and the taste was phenomenal! Cleanup wasn't too bad once I added hot water to the glass bowl and microwaved it for 7-8 minutes.

4 users found this review helpful
Reviewed On: Nov. 6, 2011
Can't Get Enough Caramel Cookies!
These cookies turned out really yummy for me after following the recipe exactly. I used store-brand quick-cooking oats and spread the mix on a flat baking stone. It was bubbly when I removed from the oven after 8 minutes. I think it was too hot when I cut it because it didn't cut very smoothly but it hardened as it cooled and the cookies were awesome. I did use a spatula to remove the cookies from the stone because they threatened to crumble - these are very delicate. Hubby and friends thought they were fantastic, as did I. Probably not the best thing for your figure, but sometimes you've just got to forget about your figure and indulge your sweet tooth. I will be making these again.

2 users found this review helpful
Reviewed On: Sep. 9, 2007
Apple Enchiladas
Served warm and with ice cream, these were the perfect dessert - easy to make as well as deliciious.

0 users found this review helpful
Reviewed On: Sep. 2, 2007
 
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