riversmommy Recipe Reviews (Pg. 1) - Allrecipes.com (11788009)

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Easy Sugar Cookies

Reviewed: Jan. 29, 2012
the best sugar cookies i've ever had! my 10 year old sister made these tonight and the only change she made to the recipe is adding a bit of water after the ingredients were mixed, because it was very crumbly. they are perfect!
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Honey Cornbread

Reviewed: Oct. 5, 2011
No need to try any other recipe. This is easy and fast! Instead of heavy cream, I used half & half - in place of veggie oil I used grape seed oil - and I used white whole wheat flour instead of all-purpose white flour. It is delicious! Perhaps the only tweak I would make it to add a little salt and cut back on the sugar a bit. It is very sweet... not in a bad way. :)
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Three Ingredient Peanut Butter Cookies

Reviewed: Sep. 22, 2010
wow! these were pretty delicious. i've had better peanut butter cookies but that's not to say these aren't great! i was pleasantly surprised. mmm, they sort of just melt in your mouth. they are crumbly, but whatever, you know? i imagine chocolate chips would be amazing in these...
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8 users found this review helpful

Maple Pancakes

Reviewed: Jul. 3, 2010
great recipe! made this using whole wheat flour and homemade syrup. delicious!
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6 users found this review helpful

Best Tuna Casserole

Reviewed: Jan. 14, 2010
yum!! i don't know why someone gave this one star, all i can think of is that she did something very, very wrong. :D this was quick and delish. i used colby cheese instead of cheddar, and 1 cup half and half instead of cream of mushroom soup. i also added 1 clove of minced garlic and 1/2 tsp of salt. it was great! although i think it could have used maybe 1/2 cup more peas [and this coming from someone who doesn't really care for peas].
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3 users found this review helpful

Classic Peanut Butter Cookies

Reviewed: Sep. 24, 2009
oh my ... these are SO good. the best peanut butter cookies i've had yet. however, they are super rich, so i think next time i will use half the sugar.
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4 users found this review helpful

Turkey Sausage Breakfast

Reviewed: Sep. 23, 2009
Pretty delish - I used mozzarella cheese instead of cheddar and one whole grated red potato instead of hash browns. Added a little sea salt before cooking. Baked it at 400 for 40 minutes. This is a great recipe to mess around with and make your own. In my opinion, it could have used a bit more flavor, so next time I think I'll add some onion and maybe a bit more cheese, maybe some garlic powder - but I'm from a Hispanic family that puts tons of spice in everything. :)
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Chocolate Buzz Milkshake

Reviewed: Sep. 21, 2009
Mmm, yum. I put more coffee than it called for, and would probably put even more next time I make it. Not that anything was wrong with it - it is delish!! My husband used to be a Starbucks barista, and he said it tastes just like Starbucks' mocha frap. ;)
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Cranberry-Almond Vinaigrette

Reviewed: Sep. 18, 2009
So good! I made this to go over feta-stuffed chicken on a bed of fresh spinach. It was delicious.
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