The French Chef Profile - Allrecipes.com (11785647)

cook's profile

The French Chef


The French Chef
 
Home Town:
Living In:
Member Since: Sep. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Gourmet Sweet Potato Classic
Incredible - my family made this for Thanksgiving and made me put the recipe into our annual menu. Sweet potatoes from a can work great. I would include 1/4 tsp of salt in the topping.

1 user found this review helpful
Reviewed On: Nov. 26, 2009
Fig and Olive Tapenade
This was really spectacular, and unlike anything I'd had before. I served this at a card party on thinly sliced pieces of a good baguette and my friends devoured the whole plate. I used equal parts fresh goat cheese mixed with cream cheese and a few tablespoons of butter.

3 users found this review helpful
Reviewed On: Sep. 28, 2009
Duck Confit
Duck confit may be my favorite food, and this recipe did not disappoint. I made it for a large dinner party, and everyone cleaned their plate, including those who had never eaten duck before. However, this recipe leaves out a crucial step, which this the final frying before serving - warm the jar until the fat melts so you can remove the meat, pat it dry, then put it in a frying pan over moderately high heat until the meat is crispy and golden. I also made this recipe with turkey thighs, and it was a big hit - people who hated dark meat before couldn't get enough - I served it with Harry and David's cranberry relish.

51 users found this review helpful
Reviewed On: Sep. 21, 2009
 
ADVERTISEMENT

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States