Mitch Recipe Reviews (Pg. 1) - (11785486)

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Corny Ham and Potato Scallop

Reviewed: Feb. 5, 2010
GREAT! I omit the green pepper and add frozen broccoli about two hours before finished. YUM!
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Slow-Cooker Pepper Steak

Reviewed: Feb. 5, 2010
With my husband being a hunter, I have to find yummy ways to cook venison. I season it up and follow this recipe. I put the peppers in for the last two hours of cooking. This is my husbands new fav! My mom and in-laws love it too! Big hit!
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