coley Recipe Reviews (Pg. 1) - Allrecipes.com (11785423)

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Get a Husband Brunswick Stew

Reviewed: Jul. 30, 2010
This was sooo deelish! I changed it only slightly - I used 1lb grnd beef, 1 lb grnd pork, 1.5 cans SPAM (yes, oh yes), and of course the chicken. I also used 2 cans of creamed corn and one can of reglar since that's what I had in. It came out so delish - especially a ltitle bit on a bed of mashed potatoes - my girls and I had it like that. My husband loved it so much, he wanted leftovers the next two nights as well!
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Enchilada Casserole III

Reviewed: Jul. 30, 2010
Omg, so deelish, and I've had lots of different recipes. In the layers, I added a layer of whole green chilis, that I sliced open so they layed out flat. I also used 2 lbs of ground beef and mixed in a taco seasoning packet before adding the beans. It was to die for!
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3 users found this review helpful

Flatlander Chili

Reviewed: Sep. 2, 2010
My husband is nearly a chili connoisseur! Chili is probably his favorite food ever. So, I've made many, many different recipes, countless times. I tried this recipe on a whim - and seriously, it's so wonderful! A real truly delish chili, we have our on rice and it was just out of control perfect as is! I changed things up a bit for us, but just barely and yeah - instead of going from recipe to recipe, htis is going to be one of our top go-to chilis :)
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Guacamole

Reviewed: Sep. 2, 2010
Not much to say, really - but had to rate 5 stars since it deserved it. Truly a wonderful, well rounded in flavor guac. We've made it several times - and whenever we make it for company or social occasions, we get rave reviews :) Highly recommend.
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3 users found this review helpful

Easy Whipped Cream

Reviewed: Sep. 3, 2010
The first time I made it, it was perfection! Delicious with perfect consistency, peaks, fluffy everything, delicate taste. The second time I made it, I wasn't exact with the ingredients and I can taste the sour cream a bit too much for my liking. Next time, I'll be exact again and hope it comes out like it did the first time :) Try it out for yourself!
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Mahogany Chicken Wings

Reviewed: Sep. 3, 2010
Okay seriously, my husband adoooores chicken wings and I can take em or leave em. I made these last night, and I only wish I had more room in my tummy. They tasted just wonderful - I wouldn't change a thing - delish!
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Pancakes I

Reviewed: Sep. 27, 2010
Delish! I read some other reviews and tips, maybe I did something wrong, but it was a tad too cinnamonny for me - I would still add it next time, but maybe a touch less. Otherwise, it was a fantastic recipe - and I'm sure it's going to become a regular in our family now :) Thanks! Recommend :)
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Pancakes I

Reviewed: Sep. 28, 2010
Delish! I read some other reviews and tips, maybe I did something wrong, but it was a tad too cinnamonny for me - I would still add it next time, but maybe a touch less. Otherwise, it was a fantastic recipe - and I'm sure it's going to become a regular in our family now :) Thanks! Recommend :)
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2 users found this review helpful

Mom's Brown Gravy

Reviewed: Sep. 28, 2010
This was tasty! Except it was really watery - even though I used the cornstarch! I might try to use a bit less water next time :)
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2 users found this review helpful

Hummus III

Reviewed: Sep. 29, 2010
It was alright - it was great layered in my greek dip, but on its own it was just ok. I will probably try something else next time.
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Ground Beef Shepherd's Pie

Reviewed: Sep. 29, 2010
I've made many versions of this and this, too, was really tasty and the whole family loved it :)
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Taco Seasoning

Reviewed: Sep. 30, 2010
This worked so well - I won't buy taco seasoning again!
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2 users found this review helpful
Photo by coley

Frog Cupcakes

Reviewed: Oct. 2, 2010
I made my own frosting from a buttercream recipe here on allrecipes. These frog cupcakes, I made today for my daughter's 4th birthday - Princess and the Frog theme. They were a big hit, I got so many compliments on how cute they were! Warning, they are SOOO time consuming!! I'm glad I did them, but be warned - make them early! Hahah. I used a gel-writing-icing that comes in its own tube so I didnt need to mess with the red food coloring. I made the mouths different they were really cute ;)
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Crab Dip

Reviewed: Oct. 4, 2010
Feel bad for only giving it three, like maybe it's something I did wrong (although I did use too much old bay seasoning) I wasn't that impressed with this, but maybe it's the canned crabmeat - and I should have gone with lump crab, or even imitation for more texture. It was okay :) Maybe read more reviews and use their suggestions.
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4 users found this review helpful

Rick's Special Buttercream Frosting

Reviewed: Oct. 4, 2010
I used half butter half shortening - and a cup less sugar and it turned out deeeelish!
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Slow Cooker Swiss Steak

Reviewed: Oct. 12, 2010
Super Delish, my whole family ate it up! I added whole "baby" carrots a packet of onion soup mix and a cup of water. It smelled great and tasted delish - fabulous on mashed potatoes :) Thanks for sharing, Cookcook!
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Sara's Pumpkin Pie

Reviewed: Oct. 22, 2010
Really yummy! Nice, simple pumpkin pie! I've had fancier, but for a basic pie - this is top notch, has a lovely taste. I will try again with a different crust, fancy it up a bit :)
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Soy Ginger Salmon

Reviewed: Oct. 22, 2010
Deserves five stars - really tasty! I was extra pleased since I had all the ingredients in. The timing was perfect, flaked but not dry. Will definitely make again :) Thanks Onassis!
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Anniversary Chicken I

Reviewed: Nov. 3, 2010
It was tasty and easy which was great! I wasn't in love, but my kids ate it which is why I would recommend!
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Sarah's Applesauce

Reviewed: Nov. 4, 2010
Yummy! But I was the only one who partook of it! Although, probably because it was Halloween night and the kids were way more interested in their candy ;) It tasted lovely, like apple pie, and next time I will try it with vanilla ice cream!
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7 users found this review helpful

Displaying results 1-20 (of 50) reviews
 
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