Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (11783776)

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French Baguettes

Reviewed: Feb. 22, 2013
This was wonderful! I added rosemary and garlic....reminded me of the yummy bread at a local Italian restaurant! will def. Be making this bread again. Oh I also subbed half the white bread flour for whole wheat and it was wonderful! Thank you!!
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3 users found this review helpful

Black Bean Brownies

Reviewed: Mar. 31, 2012
i made these as is and they were ok. so i made them again adding 1/3 cup honey instead of sugar and 1/2 cup cocoa powder and reduced the egg to 2. I really enjoyed these much better. i like the taste of dark chocolate and the recipe as is is way to lite chocolate for me. i didnt taste any black bean in them. i asked my husband to try and he said they were good but too cakey tasting for his brownie liking. i didnt tell them him the base of the recipe was black bean. i blended my black beans in the vita mix. if you dont have just make sure you blend up very well and i am sure you wont have the black bean taste at all!
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4 users found this review helpful

Orzo with Kale

Reviewed: Mar. 31, 2012
i loved this! i did not have any turmeric but otherwise followed the recipe. the nutmeg was fun addition and i added...diced carrots,cherry tomatoes, onion,mushrooms and red pepper and also added feta cheese when it was cool. This will be a great recipe to have this summer with all the kale i'm hoping to grow:)...planning on making this for easter next sunday too! thank you so much for the great recipe Sunaina:)
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2 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 11, 2011
I have made these for the past couple of Christmases and they are delish! they are soft and stay soft! i followed the recipe to the T!
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3 users found this review helpful

Health Nut Blueberry Muffins

Reviewed: Oct. 11, 2011
these were delicious! the only thing i changed was subbed 1/2 cup almond milk 1/2 cup of orange juice for the buttermilk.
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2 users found this review helpful

Authentic Louisiana Red Beans and Rice

Reviewed: Sep. 25, 2011
this turned out very good... served with seedy bread and we added hot sauce to our individual bowls. probably will up add hot sauce next time i make. thank you so much for the fun new recipe!
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2 users found this review helpful

Chocolate Zucchini Cake I

Reviewed: Sep. 14, 2011
this cake turned out really good although i made some changes to make it a bit healthier....didnt add any butter but added 3/4 cup applesauce in place of butter and only 1/4 cup oil. only added 1/2 cup sugar, also added 1 cup whole wheat flour and 1 cup white, didnt add any cloves, added 2/3 cup of cocoa powder instead of 4 tablespoons...this sweet enough for us!
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8 users found this review helpful

Jo-Ann's Power Bars

Reviewed: Jul. 18, 2011
these are really yummy! i made them with molasses instead of honey and only added 1/2 tbsp. of brown sugar. (i dont like lots of sugar) i didnt add any of the seeds or nuts but added raisins and cran-raisins. i will def. make these again adding chocolate chips and coconut...thanks for the healthy recipe!
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3 users found this review helpful

Lentil Soup

Reviewed: Mar. 16, 2011
This soup turned out really yummy! I did not add the vinegar and added kale instead of spinach. oh and i added 2 chicken bouillon cubes to the water. i think this soup would be good with more veggies too think i will try zucchini and squash next time.
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1 user found this review helpful

Thai Chicken Cabbage Soup

Reviewed: Mar. 12, 2011
so i hate to review this because i changed it a bit(i am giving this 4 stars because as written it wouldn't be considered thai and very bland)...but mine ended up really good. this is what i did- started with boiling chicken and water-added 1 .5 stalks 3 tablespoons lemon grass chopped fine, 1 tsp. fresh ginger,thai chili paste 3 tablespoons and 2 beef bouillon - (in another pan i sauteed 1 onion and 2 garlic cloves and added that to the soup mixture) then took out chicken shredded added it back with 3 cups cabbage, chopped tomato, carrot cut julienne, 3 tablespoons of cilantro. then let this simmer for 3 hours. about 30 mins. before serving i added 1 more cup shredded cabbage. and fresh cilantro. this was good and i added quite a bit of the thai chili paste because we like it spicy. this would be really good with shrimp in place of chicken as well!
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3 users found this review helpful

Bruschetta I

Reviewed: Mar. 7, 2011
This was really good! def. better the second day! we will be making this again.
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4 users found this review helpful

Jamie's Minestrone

Reviewed: Mar. 7, 2011
This was so yummy! I added 1lbs. of ground beef mixed that with the onion and garlic. so i didnt add the olive oil- added kale instead of spinach-added fresh green beans and added all the other veggies. it turned out really really good and thinking about making it again this week with cabbage. we made this soup with a pumpernickel bread from this site and it turned out really good together! thank you for sharing the recipe!
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2 users found this review helpful

Asian Beef with Snow Peas

Reviewed: Oct. 31, 2010
This is an excellent base recipe! We added more veggies. Bok choy, broccoli, carrots. and added extra ginger. we did double the sauce because we had it over rice. We will be make this again and maybe add something to spice it up a bit.
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3 users found this review helpful

Dutch Apple Bread

Reviewed: Oct. 16, 2010
This bread was ok. I added more apples and it really could have had more. I did add cinnamon to the bread mixture and I am glad because it did need something extra...could have had a bit more even i added 1 tsp. If I make this again i think i will chop some apples and shred.
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1 user found this review helpful

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Aug. 7, 2010
yummy! i only added 3/4 cup of brown sugar and no white sugar. i also added 1 cup raisins and 1 cup of coconut. they were very good!!...i have made these again adding cocount oil instead of butter...they were very good like this and i only added 1/2 cup of brown sugar no white, increased the baking soda to 1 tsp. and also added 1/3 cup coconut, 1/2c walnuts,1 cup chocolate chips, 3/4 c raisins...they are really yummy
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 7, 2010
this was so yummy! i used half oil and half applesauce and only 1 cup of sugar and half white and half wheat flour. It was sweet enough for us and super moist and yummy!
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3 users found this review helpful

No-Cream Pasta Primavera

Reviewed: Jun. 15, 2010
This was such a wonderful dish!!! I didn't add all the butter or olive oil and it turned out great! i probably only added 2 tsp. of butter and 1-2 Tablespoons of evoo. This is going to be great this summer with all the yummy fresh veggies! I think I'll try eggplant next time. Oh i also grilled chicken and sliced it thin and put in while i was rewarming up the pasta and served with multi-grain french bread. Super yummy thank you!!!
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2 users found this review helpful

Spinach and Orzo Salad

Reviewed: Apr. 15, 2010
this recipe is good however i would add maybe 1/4 cup oil...it was very oily for our taste- other than that it was really yummy!
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1 user found this review helpful

Gramma's Date Squares

Reviewed: Mar. 16, 2010
I am rating these 3 stars because to me they were WHY too sweet! I probably would add maybe 1/4 cup brown sugar next time and thats it! Also they were a bit too oily! I love dates so i wanted to try these...i will make again without adding all the butter and sugar next time.
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Bran Flax Muffins

Reviewed: Mar. 16, 2010
I made these muffins with all whole wheat flour, applesauce and blueberries instead of the carrot/apple. I didnt add any oil just extra applesauce. I added extra cinnamon cause i love cinnamon flavor:) Very healthy muffin for quick breakfast on the go:)
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Displaying results 1-20 (of 35) reviews
 
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