FratTwins Profile - (11782984)

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Recipe Reviews 13 reviews
Mexican Rice II
Good rice that I'd make again. I substituted the seasoning for Taco Seasoning I on this site and it came out better that way than the original seasoning blend. Subtle difference but enough to take the rice from ok and good.

0 users found this review helpful
Reviewed On: Oct. 30, 2009
Taco Seasoning I
I used this in a rice recipe and it added the jazz that I needed. I'll definitely keep this one handy!

1 user found this review helpful
Reviewed On: Oct. 30, 2009
Spinach and Potato Frittata
I thought this was pretty tasty and I would make again. I used other reviewer's suggestions and jazzed up the potatoes a little by adding 1 Tbsp olive oil to them in a bowl and mixing with a little garlic powder, salt, pepper, dried basil, and dried oregano. I also had other veggies on hand, like grape tomatoes and a few mushrooms so I threw those into the frittata. Next time I'll add even more mushrooms b/c I love them with spinach. I had frozen spinach on hand so I used the whole box of that. I also added nutmeg to the spinach and some basil to the eggs. I used 3 whole eggs and 6 egg whites (calorie cutter). I cooked it on the stovetop and then transferred to the oven at 350 for about 6 minutes and then set it to broil at the very end. Had it for dinner and little kids and husband all liked it. It also reheated nicely for breakfast.

2 users found this review helpful
Reviewed On: Oct. 30, 2009

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