Nelly Felly Recipe Reviews (Pg. 1) - Allrecipes.com (11781271)

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Chef John's Salmon in Parchment

Reviewed: May 2, 2013
I now love this way of cooking salmon! I followed other people's suggestions and didn't cook the asparagus prior to putting them in the parchment with the other foods and it cooked just perfectly.
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Slow Cooker Pot Roast

Reviewed: May 2, 2013
Easy and delish!
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Artichoke Spinach Lasagna

Reviewed: May 2, 2013
Very yummy!
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2 users found this review helpful

Fettuccini Carbonara

Reviewed: May 2, 2013
It tasted amazing but wow - it was so rich that it made both me and my husband sick that night and the next day :/
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Braised Balsamic Chicken

Reviewed: May 2, 2013
Easy and very tasty! Our 15 month old even gobbled it up!
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Szechwan Shrimp

Reviewed: May 2, 2013
Super easy and tastes great!! I followed the recipe exactly and it turned out perfectly!!
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Muesli

Reviewed: May 2, 2013
Easy and yummy!
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Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches

Reviewed: Apr. 26, 2013
It took us forever, it seemed, to prepare everything for this meal! But, oh my! Was it alllll worth it!! It was incredible!! A few things we'll do differently next time: Either cut the French (long skinny) loaf into subs or try to find a thicker loaf. And the biggest change: we'll give ourselves much more time to prepare it in! But again, so worth it :) - - Also, the video posted was helpful! Worth watching!
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Mar. 27, 2013
Easy to make and delicious! Perfect served with toasted Italian bread (and salad, if you'd like).
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1 user found this review helpful

Holiday Chicken Salad

Reviewed: Oct. 16, 2012
best ever. just added grapes.
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1 user found this review helpful

Turkey Bacon Avocado Sandwich

Reviewed: Sep. 11, 2012
Very yummy! I added lime juice, chopped cilantro & garlic salt to the mayo as well. We'll definitely make these again!!
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2 users found this review helpful

Guacamole

Reviewed: Aug. 14, 2012
Perfect - I didn't need to change a thing!!
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Slow Cooker Chicken and Sausage Gumbo

Reviewed: Mar. 7, 2012
This was such a delicious dish! However, the first time I made the roux, I burnt it (even though I followed recipe's directions). After searching around the internet on how to make roux, I discovered it's not always the easiest thing to make. When I tried again, I didn't cook it the full 15 mins as recipe says - I probably only cooked for 8 mins on medium (after having cooked on med-high for 3 mins). Then, when I took off the burner to cool, I kept whisking for a while to ensure it didn't continue to cook without being stirred (running risk of burning). So, for newbies like me, I would've appreciated more direction on how to make the roux. But, I definitely still give the recipe 5 stars!! It was SO good and is now a family favorite that we'll make often!
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22 users found this review helpful

Simple Scones

Reviewed: Jan. 4, 2012
WOW!!!! These were so easy and amazing! I made the cherry-almond kind. I changed absolutely nothing in the recipe... no need!! Although, I didn't have enough parchment paper, so I used aluminum foil instead and it were perfectly well! I can't wait to make more kinds of these scones!
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3 users found this review helpful

Parmesan Crusted Salmon

Reviewed: Jan. 3, 2012
Delish!
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2 users found this review helpful

Bananas Foster Monkey Bread

Reviewed: Jan. 3, 2012
This was amazing! I made it for my family on Christmas Eve morning and everyone loved it! It's definitely very rich and needs to be supplemented w/ healthier sides if it's served for breakfast - but oh so worth the calories!! The bananas are such a great addition. I think it smelled like elephant ears as it baked :)
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5 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Nov. 10, 2011
Check out modifications of other reviewers before making again.
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3 users found this review helpful

Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Oct. 17, 2011
I used canned tomatoes that had garlic, basil, and oregano already added. SUCH a great pasta dish! My husband's new favorite!!
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2 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Oct. 10, 2011
Easy and so tasty!!! I used pork butt instead (as other reviewers suggested) and it was perfect!
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4 users found this review helpful

Cilantro-Lime Dressing

Reviewed: Jun. 9, 2011
This was delicious!! I served it w/ a simple salad and served alongside "Fiesta Chicken and Black Bean Enchiladas" (which are amazing!!) by Mission Foods.
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2 users found this review helpful

Displaying results 1-20 (of 32) reviews
 
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