One tablespoon butter for the egg is too much, I found it to be greasy. I cut the onion back to one half because I added other vegetables, red peppers and green beans. I love that you can add any veg that you have on hand and it would work. I did make my rice earlier in the day, I'm not sure if or why that part is important, but according to the top three reviews, it's crucial. This didn't taste like the rice I find at my local chinese restaurant but it was still really good none the less.
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One tablespoon butter for the egg is too much, I found it to be greasy. I cut the onion back...